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Ice cream trends in the era of tech-enhanced menus: what’s scooping success today?

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Checking Out the current Fads in Food Service: What Restaurants Are Offering Today The landscape of food service is advancing rapidly. Dining establishments are adjusting to customer needs for healthier and extra lasting alternatives. Plant-based menus are ending up being a staple. Technology is reshaping just how restaurants connect with https://bistro45320.win-blog.com/17216980/soft-serve-ice-cream-goes-sustainable-how-chefs-are-sourcing-responsibly-without-sacrificing-flavor

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