Chao Shan food is famous in Singapore for its light, fresh flavours and comforting dishes. It comes from the eastern part of Guangdong, with a focus on letting seafood, poultry, and vegetables shine without heavy seasoning. You’ll often see classic dishes like Teochew muay (porridge with side dishes), cold steamed https://johnathanorokj.bloggerchest.com/36315645/chao-shan-cuisine-8-20