The oil is infused with the heat and colour in the pepper. It's also possible to use crushed purple pepper for making the oil-centered salsa often known as salsa macha. Salsa macha is similar to Chinese chili oil without the ginger. Enjoy with the warmth. Beijing beef at Panda Express https://redchilipepperthread49034.widblog.com/86165697/paprikachilli-an-overview